Step 1 of 4
Preheat the oven to 350°F.
This easy Baked Cheese Tortilla is crunchy, cheesy and topped with fresh green onions. It's ready in under 20 minutes for a quick breakfast or appetizer.

Enjoy this easy Baked Cheese Tortilla recipe for a quick breakfast or appetizer. It’s crunchy, cheesy and ready in under 20 minutes.
The recipe
Preheat the oven to 350°F.
Place the tortillas on a baking sheet and brush with a bit of olive oil.
Sprinkle 3/4 cup of cheese (I use part-skim, low-moisture mozzarella) and 1 chopped green onion on each tortilla.
Bake for about , or until the cheese is slightly golden.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
5.7g protein per 100 calories
Balanced
Nutrition is an estimate per serving, calculated from USDA ingredient data and will vary with brands and portions. Assumes 8-inch whole grain tortillas (about 45 g each) brushed with about 1 tsp olive oil each. Use it as a guide, not medical advice.
Step 1 of 4
Preheat the oven to 350°F.
Step 2 of 4
Place the tortillas on a baking sheet and brush with a bit of olive oil.
You'll need
Step 3 of 4
Sprinkle 3/4 cup of cheese (I use part-skim, low-moisture mozzarella) and 1 chopped green onion on each tortilla.
You'll need
Step 4 of 4
Bake for about , or until the cheese is slightly golden.
Behind the recipe


Questions & comments
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